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This organic (not certified) wine is made with no added SO2 during vinification and aging
or spicy Asian cuisine
Bursting with zesty citrus notes and a mineral-driven backbone
and a flinty minerality that earned 93 points from enthusiasts
L'Ecole No. 41 Frenchtown Red '23 region_penedès This organic (not certified) wineThis Washington State Bordeaux blend presents deep ruby hues and aromas of blackberry, cassis, and dark chocolate. The palate is rich and velvety flavors of plum, mocha, and a touch of cedar supported by supple tannins (91 points). Aged 18 months in French oak (40% new), it finishes with spicy warmth. A consistent value pair with grilled meats or hearty pasta.
US$ 14.90
US$ 16.90
US$ 14.03
US$ 20.40
